Vossko from Brazil is a specialist in chicken meat processing, and since february 2007 in cattle crude meat for processed, cooked and roasted products. The meat is cut and cooked by 270 employees highly-motivated complying with specific customer's wish in two production lines.
The forecast is that the third one will be ready to produce on december 2007. Under an ongoing supervision of vets, the European Union requirements are followed.
Vossko owes a modern System which ensures the complete traceability from the farm to the final product, what assures a high quality pattern of our products.
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